Mushrooms are not plants but fungi, each of whose variety has its own importance. Poisonous jack-o"-lantern mushrooms are sometimes misidentified as edible chanterelles. Other types are primarily used for medicine, such as today"s species, turkey tail, named for its likeness, which has been used for treating lung conditions in traditional Chinese medicine. Recent research showed them exhibiting anti-tumour properties and helping fortify the immune system. Many make great meal additions, and from portobello to shiitake mushrooms, there are thousands of edible species out there. Sautéed, stuffed, sliced, on a pizza, or in soup, it is time to bring some umami fun(gi) to your plate!
Turkey Tail Mushroom
Today in History
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Everglades National Park, Florida, United States
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Ljubljana, Slovenia
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An old bridge in a new light
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A destination for all seasons
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Something to ‘bee’ thankful for
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Eyes on the skies
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Among the cedar and spruce
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Vancouver Cherry Blossom Festival
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International Mountain Day
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Birthplace of the Renaissance
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Wildflower bloom, Central Valley, California, United States
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Bonaventure Cemetery, Savannah, Georgia, USA
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You might be a red-necked grebe if…
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European river otter
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A day for the worlds Indigenous populations
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Easter Sunday
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A gem in the Rockies
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World Childrens Day
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Family on parade
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Rocks rock!
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La Rocque Harbour, Island of Jersey
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Trusty water-shifters
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Tolkien Reading Day
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Golden Bridge, Bà Nà Hills, Da Nang, Vietnam
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Happy Canada Day!
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Happy New Year’s from down under
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Home of the ‘world’s worst smelling food?’
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Stretching out in the Everglades
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Lets protect our turtles
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World Octopus Day
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